Easy 30 Minute Turkey Meatball Pasta

Easy 30 Minute Turkey Meatball Pasta | One-Pan

Turkey meatball pasta skillet with marinara sauce

This Easy 30 Minute Turkey Meatball Pasta is the ultimate weeknight dinner. Everything cooks in one pan—including the pasta—which means less cleanup and more flavor. The starches from the pasta release into the sauce, creating a rich, silky texture that clings to every bite.

Using lean ground turkey makes this a lighter alternative to traditional beef meatballs without sacrificing any of the savory goodness. Fresh garlic, Italian herbs, and a splash of balsamic vinegar elevate the simple tomato sauce into something truly special.

Whether you’re feeding a busy family or meal-prepping for the week, this one-pan meal is a guaranteed winner. It’s hearty, healthy, and ready in just half an hour.

Why You’ll Love This One-Pan Pasta

• Ready in 30 minutes

• Only one pan to wash

• High-protein turkey meatballs

• Kid-approved flavor

• Perfect for busy weeknights

Turkey Meatball Pasta Ingredients

For the Meatballs

1 lb ground turkey

1/4 cup breadcrumbs

1 egg

1/4 cup grated parmesan

2 cloves garlic, minced

1 tsp dried oregano

Salt and pepper to taste

For the Pasta & Sauce

8 oz penne or rotini pasta

24 oz marinara sauce

2 cups chicken broth

1/2 cup shredded mozzarella

Fresh basil for garnish

Step-By-Step Instructions

1. Form the Meatballs

In a bowl, combine turkey, breadcrumbs, egg, parmesan, garlic, and spices. Roll into 1-inch balls.

2. Brown the Meatballs

Heat a large skillet with a drizzle of olive oil. Brown the meatballs on all sides (about 5-7 minutes).

3. Add Sauce and Pasta

Pour in the marinara sauce and chicken broth. Stir in the dry pasta.

4. Simmer

Cover and simmer for 12-15 minutes, or until pasta is tender and sauce has thickened.

5. Melt Cheese

Sprinkle with mozzarella, cover for 1 minute until melted. Garnish with basil and serve.

Storage Instructions

Store leftovers in an airtight container for up to 4 days. Reheat in the microwave or on the stovetop with a splash of water.

Looking for more easy, one-pan dinners? Try my One Pan Cajun Shrimp or this Garlic Butter Chicken & Green Beans next!